Monday, June 29, 2015
Cookie Bites and Ottoman Covers, Oh My!
I posted this picture on Instagram recently, and a number of people asked me what exactly it was and if they could have the recipe.
I figured it would be easiest to share the recipe here, so here ya go!
Cookie Dough Pretzel Bites*
1/2 c. unsalted butter
1/2 c. brown sugar
1/4 c. sugar
2 Tbsp milk
1 tsp. vanilla
1 1/4 c. all purpose flour
1/8 tsp. salt
1/2 c. mini chocolate chips
pretzels
8 oz. chocolate chips (about 1 c.)
1 tsp. coconut oil or shortening (for thinning the chocolate)
1. Line a cookie sheet with parchment paper and set aside.
2. In a large bowl, beat the butter, brown sugar, and sugar together on medium speed until light and creamy. Add the milk and vanilla. Mix. Add the flour and salt all at once and slowly mix until everything is moist. Add the mini chocolate chips and mix.
3. Roll the dough into balls, about 1 1/2-2 tsp. of dough per sandwich, depending on desired cookie size. Sandwich balls between two pretzels and place on baking sheet. Freeze for 20 mins.
4. While the pretzel bites are chilling, melt the chocolate and the coconut oil or shortening in microwave for about 1 minute, stopping to stir every 20 seconds. Dip the pretzel bites halfway into the melted chocolate and place back on the baking sheet. Refrigerate the dipped bites for at least 15 minutes to allow the chocolate to set. Cover and store pretzel bites in the fridge for up to five days.
*recipe found under my "Sweet Treats" Pinterest board.
It's an added bonus that this recipe is egg-free, which allows Wade to enjoy them! And enjoy them he did. I can't say that I blame him; they are quite tasty.
Switching gears, I just have to share a fun little project I just completed. Remember when I shared pictures of our entryway last year?
I'd always planned to come up with some sort of slipcover for those ottomans because I knew that some fresh fabric could go a long way with their nice shape. (I was originally inspired by what Emily A. Clark did with a similar pair of ottomans.) I finally did it, and I have to say, I am so proud of myself!
Seriously, it is a minor miracle that I somehow managed to pull this off. I mean, I sewed these babies with minimal mistakes along the way and very little frustration. I can hardly believe it. I honestly find it challenging to even sew a straight line, so I really don't know how this happened.
After I completed the first one, I was so tickled with myself, I may have giggled out loud with delight. (Let me be clear--I was also quite tired because I stayed up way too late getting these done. But I say, sometimes all a mama needs is to enjoy a finished project in the midst of the chaos, and the satisfaction that is found makes up for some of that lost sleep!)
The fabric I used is by Nate Berkus. I had pinned it and then quite fortuitously found it for a very discounted price on eBay. I ordered it through this seller.
Gosh, I love the feeling when my vision for a project comes to fruition!
Labels:
DIY,
entry way,
Our California House,
Recipes
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Anne they look amazing, and I'm so impressed with the pattern matching on BOTH of them! It all looks so high end - the whole vinette is perfection. Well done!
ReplyDeleteSara
Wow! Soo good! I need to sew a cover for a console table but am not looking forward to the late nights it will require! This might be enough motivation though!
ReplyDeleteAhh now I want a late night snack of those treats!
ReplyDeleteTruly, they're lovely. Well done you!
ReplyDelete